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Ultimate Guide to Choux Pastry

Written By Friday, June 21, 2019 Edit
Let’s learn to make classic choux pastry (or pate a choux in French) for show-stopping desserts like classic eclairs, cream puffs, profiteroles, craquelin, or savory appetizers like gougères.


Let’s learn to make classic choux pastry (or pate a choux in French) for show-stopping desserts like classic eclairs, cream puffs, profiteroles, craquelin, or savory appetizers like gougères.

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